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LADYBABSALOT
 
Home Town: Melfort, Saskatchewan, Canada
Living In: Yorkton, Saskatchewan, Canada
Member Since: Dec. 2004
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Italian, Low Carb, Healthy, Gourmet
Hobbies: Knitting, Sewing, Needlepoint, Gardening, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Charity Work
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Recipe Reviews 4 reviews
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Coconut Jays
to make shaping these little gems easier, I used a mini-muffin tin. Other than that I made exactly as the recipe calls for and they are now a holiday favorite in my diet - the Gluten Revolution.

2 users found this review helpful
Reviewed On: Dec. 24, 2011
Old Fashioned Apple Pie
we really enjoyed this apple pie. Previous reviews stated it was runny. To counter that without giving the pie a flour-y taste, I gave a generous sprinkle of minute tapioca in the bottom of the shell. I will use this recipe again for sure!! Definitely didn't have to worry about left-overs on this one

1 user found this review helpful
Reviewed On: Nov. 30, 2010
Spinach Stuffed Chicken Breasts
This has become a favorite in our family. Best served with Good For You Greek Salad and rice. For an evening of spoiling the family, desert is sex in a pan.

1 user found this review helpful
Reviewed On: Aug. 10, 2007
 
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