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Chef John's Baked Eggs

Reviewed: Mar. 8, 2014
It was fast and easy to make. I just kept an eye on it and didn't time it while baking. I don't think I would like this for breakfast but it was great for dinner. I even made fresh bread to go with it. Oops forgot the cream but I don't think it made a difference.
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French Bread Rolls to Die For

Reviewed: Jan. 12, 2014
Easy to make, light crust, moist inside but very bland maybe needs more salt.
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