LIORA18 Recipe Reviews (Pg. 1) - (18053535)

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E-Z Drop Biscuits

Reviewed: May 14, 2005
This one is a keeper! Wonderful, light and fluffy. I made these with skim milk. I halved the recipe, scooped a heaping tablespoons of dough onto a covered sheet sprayed with cooking spray, popped them in the convection toaster oven, and about 9 minutes later had these delicious biscuits. It took all of maybe 2 minutes to whip together. Fabulous!
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Honey-butter Biscuit Cookies

Reviewed: May 10, 2005
These are pretty good! I didn't have quite the honey required, but they still turned out good. Someone else mentioned they're bland. Well, they're like shortbread cookies. They are good as basic butter cookies go. These would be wonderful with a cup of hot tea. If you do feel they need dressing up, easy enough to do. I rolled some in cinnamon sugar at the suggestion of someone else here. Some others I made a deep well (don't just use your thumbprint - they spread too much) and added a dab of raspberry jam. Delicious variations! These are versatile little cookies. Eat them as is, or try adding your own twist.
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