Angie Sears Recipe Reviews (Pg. 1) - Allrecipes.com (180535059)

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Golden Rum Cake

Reviewed: Jan. 4, 2014
I omitted the water and doubled the rum in the mix. I also doubled the rum in the glaze! I poked holes in the cooled cake then poured half the glaze in the bundt pan put the cake back in the pan and poured the rest of the glaze over it.
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