AnnaCate's personal chef Recipe Reviews (Pg. 1) - Allrecipes.com (180517743)

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Sugar Cookie Frosting

Reviewed: Nov. 26, 2014
If you want a pretty bakery style icing this is it...but, I like a more buttery icing...so next time I'll stick with a butter frosting.
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Lemon Pepper Green Beans

Reviewed: Nov. 26, 2014
Love the taste of lemon pepper on green beans...I didn't put the nuts in...so good without them though.
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No Roll Sugar Cookies

Reviewed: Nov. 26, 2014
Yummy! Made these twice. Cook them less for a softer cookie...more for a crunchy cookie.
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Mom's Sweet Buttermilk Corn Bread

Reviewed: Nov. 20, 2014
Yummy!!!!! Not too sweet. I've made cornbread before that should have been called sweet corn cake. This does have a little sweetness (obviously from the sugar) but it's not too much like a dessert. Went great with vegetable beef soup from this site. Thanks so much!!!
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Creamy Tomato Bisque

Reviewed: Nov. 7, 2014
So yummy!!! I added a little thyme and garlic as well.
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Martha's Vegetable Beef Soup

Reviewed: Nov. 1, 2014
One of the best soups I've ever had in my life. AFTER subbing beef broth for the water and adding some potatoes . Yummy yummy yummy!!!!
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Stuffed Green Peppers I

Reviewed: Oct. 21, 2014
5 stars for yummy, easy, and healthy. Oh, and it passed the one year old test.
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Curried Chicken

Reviewed: Oct. 16, 2014
Sooooo good
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Tasty Collard Greens

Reviewed: Oct. 4, 2014
Didn't use garlic, but they were so yummy without then. And I am a born and raised southern lady. :)
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Chicken Marsala

Reviewed: Oct. 4, 2014
For the first time in my life, I actually felt like the chef my husband thinks I am. I think this was the yummiest thing I have ever made. Five star dining restaurant type of entree.
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Rich Pumpkin Dessert

Reviewed: Oct. 4, 2014
I lives up to it's name. It is very rich, but it is good. I used the spice cake mix like a couple of people suggested. The first three bites taste like yummy holiday deliciousness, but you can't eat much more than that. I liked it with vanilla ice cream on top! I, also, should have left it in the oven in there a little longer, but it may have burned the pecans. I think I will add The pecans 10 into the hour, and then leave it in the 10 minutes longer.
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Chicken with a Creamy Marsala Sauce

Reviewed: Sep. 26, 2014
Eh, not enough flavor for me.
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Restaurant Style Spaghetti Sauce

Reviewed: Sep. 26, 2014
Love the fresh taste and the Italian sausage really adds so much. Much better than ground beef. I have a feeling leftovers will be even better!
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Photo by AnnaCate's personal chef

Peanut Butter Pie

Reviewed: Sep. 26, 2014
Yummy yummy. If you like peanut butter you will love this pie! Very rich. I chopped up whole Reese's cups and put them on top, since they were cheaper than the tiny ones.
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Cream Corn Like No Other

Reviewed: Sep. 22, 2014
Very Good! Very rich, can't eat too much, but very good. Husband is raving.
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Amazingly Easy, Surprisingly Tasty Broke College Student Chicken Pot Pie

Reviewed: Sep. 22, 2014
this was pretty good. The only thing I would do differently next time is either make my own crust (since that is my favorite part) or at least buy a frozen crust. I'm not crazy about the croissant topping. But like I said a yummy crust is my favorite part of a chicken pot pie.
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Salsa Chicken

Reviewed: Sep. 22, 2014
I am stingy with my stars, so 4 stars is very good to me. The only time a recipe is getting 5 stars is if it just the absolute yummiest thing Ive ever had. That being said, this was very good chicken. The salsa adds such yummy flavor, and keeps the chicken moist, and who doesn't like cheese? I like the addition of sour cream. actually making this again tonight with cous cous and homeade creamed corn off of this site. yummy :) btw, my husband said this recipe should have 5 stars. He talked about it for days.
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Zucchilattas

Reviewed: Sep. 22, 2014
I thought I was going to love these, because of the reviews and because I love veggies, but they were not that great to me. I would have given it less stars, but my husband liked it, so this is our average rating. Ha. I really didn't feel they had that much flavor and I tasted too much tortilla. plus the tortillas got soggy.
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To Die For Blueberry Muffins

Reviewed: Sep. 19, 2014
They are yummy, but I'm going to rake other's suggestions next time and add vanilla and change milk to buttermilk. I have a feeling it would be five stars after that. Still yummy on its own, just not quite enough flavor in the muffin that I want.
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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Sep. 19, 2014
Yummy! Added thawed spinach and drain grease like someone else suggested. Delicious!!! And even better left over.
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Displaying results 1-20 (of 26) reviews
 
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