HULAHAN Recipe Reviews (Pg. 1) - (18051382)

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Chicken Liver and Pistachio Nut Pate

Reviewed: Feb. 11, 2009
Truely yummy. I wanted something less artificial tasting so I chopped 1/2 onion and 7 garlic gloves and cooked them with wine and the livers. Outstanding!
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18 users found this review helpful

Choereg (Armenian Easter Bread)

Reviewed: Apr. 4, 2010
Lovely and so soft and yummy. However, you do need to devote an afternoon to making this recipe.
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4 users found this review helpful

Kashmiri-Style Kidney Beans with Turnips

Reviewed: Feb. 9, 2013
Loved it. I agree with the reviewer who added anchovy to the dish. I used anchovy paste (less messy) I tasted the dish and felt it was missing something so I added lemon juice and fresh coriander chopped right before serving. Perfection.
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0 users found this review helpful

Caramel Apple Dip

Reviewed: Dec. 1, 2009
Absolutely fab. Used the extra carmel candy as recommended.
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0 users found this review helpful

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