Red Sled Profile - (180509009)

cook's profile

Red Sled

Red Sled
Home Town: Markleeville, California, USA
Living In:
Member Since: Jan. 2014
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Knitting, Gardening, Hiking/Camping, Camping, Reading Books, Music, Painting/Drawing
Recipe Box 2 recipes
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Recipe Reviews 7 reviews
Bran Flax Muffins
Try this recipe, its great!

0 users found this review helpful
Reviewed On: Oct. 31, 2014
Beer Batter Fish Made Great
I deep fried cod with this recipe. I did change one small thing. That's two tablespoon of garlic. I used one tablespoon. I figured it would ruin the flavor of the cod with too much garlic powder. It was "okay". Nothing exciting

0 users found this review helpful
Reviewed On: Sep. 25, 2014
Grandma's Egg Custard Pie
I highly recommend this recipe for egg custard. I did not use pie crust, just put in ramecans and gave a water bath in oven. Very very good. My husband loved it. Thanks for the recipe. Oh, one more thing, first time I scaled the milk, but, theres a video on this now and it said you don't need to scald the milk I am going to try it today.

0 users found this review helpful
Reviewed On: Aug. 13, 2014

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