aleciasmith Recipe Reviews (Pg. 1) - Allrecipes.com (180508925)

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Seafood Gumbo

Reviewed: Jan. 3, 2014
Yum! File powder is not readily available in the stores by me, so I added approximately 1/3 cup brown rice flower before adding the liquid, and that helped to thicken it up! I add uncooked shrimp and bay scallops when it is done and cover for 5 minutes, then serve it over brown rice.
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Spicy Garlic Lime Chicken

Reviewed: Jan. 3, 2014
Even my picky daughter liked this, although I did cut down the spice a bit! I pounded the chicken breast thinner, delicious!
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Apple Cake III

Reviewed: Jan. 3, 2014
I made this for Christmas brunch and it was a HUGE hit! I did use 1 1/2 cans of apples based on other reviews and it was still fluffy. I also added cinnamon and nutmeg to both the cake and topping! I only had chopped pecans on hand, so I subbed those too! I am going to try this with cherry pie filling next!
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