Recipe looks delicious except the filling is not near enough for my family's liking. My grandmother made homemade cinnamon rolls every Christmas morning. She covered her dough with (probably for this size dough at least 1/3 to 1/2 cup) slightly melted butter, sprinkled heavily with cinnamon and crumble a layer of plenty of light brown sugar to soak up the butter. When she rolled it up some of the goo would ooooz out the ends. So good.
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Recipe looks delicious except the filling is not near enough for my family's liking. My...