JENNCC Recipe Reviews (Pg. 1) - Allrecipes.com (18050467)

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Joey's Peanut Butter Cookies

Reviewed: Jun. 29, 2009
really yummy cookies
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0 users found this review helpful

Tomatillo Salsa Verde

Reviewed: Aug. 3, 2011
This is delicious! Pan roasted my tomatillos first, used only one cup water and half the salt. Was wonderful on nachos, black beans, and quesadillas.
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4 users found this review helpful

Spinach Basil Pesto

Reviewed: Jul. 2, 2011
Great on pasta, sandwiches, eggs and steaks. Simple and delicious.
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3 users found this review helpful

Liege Belgian Waffles with Pearl Sugar

Reviewed: Jun. 11, 2011
These were enjoyed by the kids as well as the adults. I only had 3/4 cup butter and they came out delicious with a crispy outside and a chewy, tender crumb. This is a keeper!
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10 users found this review helpful

Corn Dogs

Reviewed: Jul. 5, 2012
These were easy and delicious! My batter was very thick after a couple hours in the fridge so I did use a little extra milk. Followed others suggestions of drying the hot dogs and making sure the batter is very cold.
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1 user found this review helpful

Best Ever Banana Bread

Reviewed: Mar. 5, 2009
This is a wonderful recipe. I have made it as written before but this evening I replaced the white sugar with brown sugar and added some vanilla. It gave it a really nice flavor. It may be the "Best Ever Banana Bread"!
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1 user found this review helpful

Perfect Lemon Curd

Reviewed: Aug. 29, 2012
This stuff is tart and delicious!
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0 users found this review helpful

Buttermilk Syrup

Reviewed: Jul. 21, 2010
Tasty stuff! Great on pancakes and more! I used about 3/4 cup sugar and it was plenty sweet with a great caramel/butterscotch flavor.
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0 users found this review helpful

Dumplings

Reviewed: Apr. 1, 2012
Used buttermilk in place of the milk otherwise followed the recipe exactly. They came together beautifully. The dumplings were moist and tasty in my chicken and dumplings.
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2 users found this review helpful

Guacamole

Reviewed: Jun. 11, 2010
So easy and delicious! We had this with fajitas, but it held it's own as a side salad the next day. My new favorite!
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1 user found this review helpful

Bacon Quiche Tarts

Reviewed: Sep. 2, 2009
These are tasty little tarts! I made my own pie crust but otherwise followed the recipe as given. Made some without crust and they came out great as well. Thanks Donna for this easy, yummy treat.
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1 user found this review helpful

Gourmet Mushroom Risotto

Reviewed: Mar. 7, 2011
Nice recipe. I upped the mushrooms and white wine and it came out great. It did take longer than the directed 20 minutes but not much.
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3 users found this review helpful

Honey Of An Oatmeal Bread

Reviewed: Aug. 12, 2010
Nice soft bread with a tender crumb and just the right amount of sweetness. Did not use a bread machine and I will admit I was worried when it didn't rise in 60 minutes as I thought it should. Luckily, all it needed was another hour (and some patience on my part).
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0 users found this review helpful

Oatmeal Raisin Cookies I

Reviewed: May 19, 2008
Yummy! My favorite!
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2 users found this review helpful

Sweet Potato Pie I

Reviewed: Jun. 3, 2011
Very tasty! I followed others recommendations subbing some of the white sugar for brown and adding a little extra spice. Also, because I was short on butter I only used 1/4 cup. The flavor was delicious and the texture was terrific.
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4 users found this review helpful

Blackberry Cobbler II

Reviewed: Dec. 9, 2011
What can I say that hasn't already been said? I echo the praises of this one - it's a keeper! I did reduce the sugar by a 1/4 cup because my berries were quite sweet.
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2 users found this review helpful

German Apple Pancake

Reviewed: Dec. 9, 2012
Easy and Delicious! I followed recipe exactly as written, but did need to reduce the cooking time by a few minutes.
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0 users found this review helpful

Mediterranean Black Olive Bread

Reviewed: Jan. 20, 2009
Delicious bread! I took others advice on lowering the oven temp. I used spicy black and green marinated olives from whole foods olive bar - gave the bread a little extra kick.
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Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Dec. 30, 2011
These are delicious! I have made them a few times, once doubling the recipe using 1/2 pound spicy Italian sausage, always to rave reviews.
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5 users found this review helpful

Cream Cheese Frosting II

Reviewed: Nov. 8, 2009
I used this on Frosted Banana Bars from this site. It was quick, easy and delicious. Best of all it was not too sweet.
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0 users found this review helpful

Displaying results 1-20 (of 94) reviews
 
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