JENNCC Recipe Reviews (Pg. 1) - Allrecipes.com (18050467)

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JENNCC

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Creamy Rice Pudding

Reviewed: Dec. 6, 2005
Great recipe! I substituted 1/2 cup of the milk with 1/2 cup heavy cream and used Arborio Rice - yum!
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2 users found this review helpful

Pesto Sauce

Reviewed: Feb. 9, 2010
Really easy and really good. I have made the recipe as written or subbed toasted almonds for the pine nuts/sunflower seeds, and it came out great both ways. Thanks for a simply delicious and deliciously simple recipe!
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1 user found this review helpful

Chicken Pot Pie IX

Reviewed: Feb. 18, 2010
This was terrific. My husband says it's the best pot pie ever and he should know! The only small things I did differently was to cook the chicken before dicing, subbed potato for peas (which I cooked along with the carrots) and last but not least I added some thyme. Like other reviewers I used the "Butter Flaky Pie Crust" recipe from this site.
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1 user found this review helpful

Corn Dogs

Reviewed: Jul. 5, 2012
These were easy and delicious! My batter was very thick after a couple hours in the fridge so I did use a little extra milk. Followed others suggestions of drying the hot dogs and making sure the batter is very cold.
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1 user found this review helpful

Perfect Lemon Curd

Reviewed: Aug. 29, 2012
This stuff is tart and delicious!
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Ice Cream Base

Reviewed: Sep. 7, 2014
I concur - this is a wonderful rich creamy ice cream. I added a vanilla bean to the half and half and cream mixture while it was cooking and let it steep about 30 additional minutes.
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To Die For Blueberry Muffins

Reviewed: May 22, 2008
The yummiest, and I have tried many recipes!
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Simple Whole Wheat Bread

Reviewed: Jan. 30, 2010
This turned out beautifully. Had a nice tender crumb and not too dense. Will be making this again for sure.
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1 user found this review helpful

Blueberry Crumb Bars

Reviewed: Aug. 8, 2011
Subbed butter for shortening and they were delicious! I have also made these with strawberries and a little extra cornstarch too. Fantastic either way.
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3 users found this review helpful

Best Ever Banana Bread

Reviewed: Mar. 5, 2009
This is a wonderful recipe. I have made it as written before but this evening I replaced the white sugar with brown sugar and added some vanilla. It gave it a really nice flavor. It may be the "Best Ever Banana Bread"!
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1 user found this review helpful

Cake Batter Ice Cream

Reviewed: Dec. 30, 2011
It's cake batter, it's ice cream, it's delicious! This is a rich and creamy treat that I will make again. I did follow others advice by upping the cake mix to 1 cup. Can't wait to try it with yellow cake mix.
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3 users found this review helpful

Guacamole

Reviewed: Jun. 11, 2010
So easy and delicious! We had this with fajitas, but it held it's own as a side salad the next day. My new favorite!
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1 user found this review helpful

Honey Of An Oatmeal Bread

Reviewed: Aug. 12, 2010
Nice soft bread with a tender crumb and just the right amount of sweetness. Did not use a bread machine and I will admit I was worried when it didn't rise in 60 minutes as I thought it should. Luckily, all it needed was another hour (and some patience on my part).
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Mom's Buttermilk Pancakes

Reviewed: Feb. 24, 2011
These are light and delicious! I have a new go to recipe.
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6 users found this review helpful

German Apple Pancake

Reviewed: Dec. 9, 2012
Easy and Delicious! I followed recipe exactly as written, but did need to reduce the cooking time by a few minutes.
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Sweet Potato Pie I

Reviewed: Jun. 3, 2011
Very tasty! I followed others recommendations subbing some of the white sugar for brown and adding a little extra spice. Also, because I was short on butter I only used 1/4 cup. The flavor was delicious and the texture was terrific.
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4 users found this review helpful

Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Dec. 30, 2011
These are delicious! I have made them a few times, once doubling the recipe using 1/2 pound spicy Italian sausage, always to rave reviews.
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5 users found this review helpful

Jalapeno Popper Mushrooms

Reviewed: Feb. 10, 2012
Loved this! Made last night exactly as directed and will be making again soon.
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3 users found this review helpful

Fresh Lime Curd

Reviewed: Apr. 3, 2012
This came out great - tart and smooth. Thanks for a very easy, very tasty recipe.
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2 users found this review helpful

Honey Oatmeal Bread II

Reviewed: Aug. 22, 2009
Good stuff! I followed the recipe as written and it came out perfect. Makes delicious french toast if you can keep it long enough (it was tempting to eat it all straight out of the oven). Thanks for this one - it's a keeper!
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Displaying results 1-20 (of 97) reviews
 
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