JENNCC Recipe Reviews (Pg. 1) - Allrecipes.com (18050467)

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Liege Belgian Waffles with Pearl Sugar

Reviewed: Jun. 11, 2011
These were enjoyed by the kids as well as the adults. I only had 3/4 cup butter and they came out delicious with a crispy outside and a chewy, tender crumb. This is a keeper!
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11 users found this review helpful

Sam's Famous Carrot Cake

Reviewed: May 7, 2011
Really good carrot cake - not too sweet and very moist. Don't care for coconut so I added a little extra carrot and some grated ginger. Topped with a Lemon zest cream cheese frosting.
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9 users found this review helpful

Sourdough Pancakes

Reviewed: Apr. 20, 2011
These were o.k., I found them a little dry and, perhaps on account of my young sourdough, not very flavorful. I did not have a problem with them being too thin, that said, each sourdough is different leading to different results).
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6 users found this review helpful

Mom's Buttermilk Pancakes

Reviewed: Feb. 24, 2011
These are light and delicious! I have a new go to recipe.
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6 users found this review helpful

Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Dec. 30, 2011
These are delicious! I have made them a few times, once doubling the recipe using 1/2 pound spicy Italian sausage, always to rave reviews.
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5 users found this review helpful

Corn Fritters

Reviewed: Jul. 11, 2011
This was a really good base recipe. I made one batch with with extra sugar and cinnamon and the other with red pepper flakes and a bit more salt. As other suggested, we dipped them in maple syrup.
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5 users found this review helpful

Blackberry Pie I

Reviewed: Jul. 28, 2010
Simple and delicious. Made with a blueberry /blackberry filling. As others suggested I brushed the bottom crust with egg to prevent any sogginess. My blackberries were a little tart, I could have used a bit more sugar, but everyone was really pleased with this pie and it disappeared quickly.
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5 users found this review helpful

Zucchini Quiche

Reviewed: Feb. 6, 2012
This was great as is, but can include a number of additions and/or substitutions. I sometimes cut down on the cheese with no consequence - still rich and delicious.
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4 users found this review helpful

Roasted Winter Squash Seeds

Reviewed: Nov. 6, 2011
Delicious and Addictive! As others suggested I dry roasted them for about 35 minutes, then added seasoning (paprika and salt).
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4 users found this review helpful

Tomatillo Salsa Verde

Reviewed: Aug. 3, 2011
This is delicious! Pan roasted my tomatillos first, used only one cup water and half the salt. Was wonderful on nachos, black beans, and quesadillas.
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4 users found this review helpful

Sweet Potato Pie I

Reviewed: Jun. 3, 2011
Very tasty! I followed others recommendations subbing some of the white sugar for brown and adding a little extra spice. Also, because I was short on butter I only used 1/4 cup. The flavor was delicious and the texture was terrific.
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4 users found this review helpful

Apricot Bars I

Reviewed: May 26, 2011
These were delicious, but like other reviewers noted the crust needs extra bake time. I used homemade strawberry preserves topped with toasted sliced almonds.
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4 users found this review helpful

Baking Powder Biscuits

Reviewed: Apr. 6, 2011
Tender and delicious - very good. I did use 1/4 cup butter 1/4 cup shortening.
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4 users found this review helpful

Absolute Best Pancake Syrup

Reviewed: Mar. 13, 2011
Really tasty. After reading the reviews I reduced the sugar and opted for the brown/white sugar combo (1/4 brown, 1/2 white). Did have a lot of foam but passing it through a strainer helped. This is great on ice cream, waffles, pancakes and drizzled over fruit and yogurt.
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4 users found this review helpful

Roasted Swiss Chard with Feta

Reviewed: Mar. 1, 2012
Enjoyed this with the addition of some garlic. Thx for the recipe!
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3 users found this review helpful

Spicy Grilled Chicken

Reviewed: Feb. 26, 2012
Marinated about 5 hours - the result was succulent and tasty! Cut chicken into 1 1/2 in pieces and made kebobs with green pepper and mushrooms.
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3 users found this review helpful

Spiced Balsamic Vinaigrette

Reviewed: Feb. 25, 2012
This is a very good dressing. The sweetness of the balsamic and the kick of the red pepper are nice with almost any mixed salad.
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3 users found this review helpful

Jalapeno Popper Mushrooms

Reviewed: Feb. 10, 2012
Loved this! Made last night exactly as directed and will be making again soon.
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3 users found this review helpful

Flavorful Beef Stir-Fry

Reviewed: Jan. 25, 2012
Tasty and simple. Will be making this again soon!
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3 users found this review helpful

Cake Batter Ice Cream

Reviewed: Dec. 30, 2011
It's cake batter, it's ice cream, it's delicious! This is a rich and creamy treat that I will make again. I did follow others advice by upping the cake mix to 1 cup. Can't wait to try it with yellow cake mix.
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3 users found this review helpful

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