Mobreezy22 Recipe Reviews (Pg. 1) - (180501988)

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Valentino's Pizza Crust

Reviewed: Jan. 3, 2014
As soon as I figure out how to separate it from the stone, I'll let you know how it tastes. This recipe creates a pizza that' becomes cemented to a baking stone. Going back to my old recipe. Pizza night FAIL on this recipe.
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