OMG, this was awesome. Like others suggested, I just put everything (except for barley and salt) in the crockpot at once and cooked on low for 10 hours. Instead of the recommended veggies, I used one bag frozen peas, one bag frozen corn, one onion, one bag baby carrots chopped, one can stewed tomatoes. Also added Worcestershire sauce and garlic powder. The second time I made it, I left out the sugar and oil and missed neither one. I also threw in some cubed boiled potatoes the second time in place of barley because I was out of barley. Prefer the barley but potatoes were fine. Love, love, love this soup!
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OMG, this was awesome. Like others suggested, I just put everything (except for barley and...