MSSUZIEQ Recipe Reviews (Pg. 1) - (18049433)

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Strawberry Nut Bread

Reviewed: Apr. 17, 2005
This was the first time I made strawberry bread and I was quite pleased with the result. I had a few concerns while making this. I thought the batter was too thick and there were too many strawberries. It turned out great after it was done. Although it said not to fill the pan more than half way, my batter/dough didn't rise very much, so I ended up with a rather short loaf. I will definately make this again and experiment with different fruits.
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Squash Pie

Reviewed: Jan. 2, 2005
I was a little skeptical when I saw how watery the filling was. And like other reviewers, I had enough to make 2 pies. To my surprise, it solidified after baking and turned out ok. It tasted good but its texture was more like squash custard than anything. And yes, my squash custard tasted fine. Perhaps I didn't drain my squash long enough? I make this recipe again (I see squash vines in my backyard again) and will drain my cooked squash longer.
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50 users found this review helpful

Super-Easy Rocky Road Fudge

Reviewed: Dec. 22, 2004
This was my first fudge making attempt and it turned out pretty well. I'd definately make this again... and I'll probably use the microwave technique for different fudge recipes.
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1 user found this review helpful

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