GARCELON Recipe Reviews (Pg. 1) - (18048819)

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Florns' Chinese Steamed Fish

Reviewed: Dec. 18, 2004
This is wonderful!! My family does not care for fish and they actually had seconds. I do not have a steamer so I put it in a covered glass dish and microwaved it till it was done. We loved the ginger flavor.
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Adobo Chicken with Ginger

Reviewed: Dec. 18, 2004
The chicken is very tender and I like the ginger. I thought it had too much of a vinegar taste - maybe it would be better with half as much vinegar. My family did not like the strong vinegar taste but did like the texture of the chicken.
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