Naples21 Recipe Reviews (Pg. 1) - Allrecipes.com (180483888)

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Brick-Oven Pizza (Brooklyn Style)

Reviewed: Jan. 12, 2014
Amazing! I made my kids a pepperoni pizza, and made another with sun-dried tomatoes and goat cheese for the grown ups. This is restaurant quality pizza. It takes a bit of work since you have to make the dough in advance, but it's well worth it.
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Salmon with Brown Sugar Glaze

Reviewed: Jan. 12, 2014
I absolutely loved this recipe. However, I like it saucy, so I doubled the mustard/brown sugar glaze. I had leftovers and ate it the next day on top of a salad. It was just as good on the next day. Highly recommend this recipe.
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