tweepadock Profile - (180471726)

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Member Since: Jan. 2014
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Recipe Reviews 3 reviews
Lemon Chiffon Cake
The cake turned out great! The only change i made is i didnt do lemon frosting instead i made chocolate whipped cream which pairs well with lemon!

1 user found this review helpful
Reviewed On: Jun. 28, 2014
Fluffy White Frosting
Great recipe! I actually used only 1/2cup sugar bcs my chocolate cake is pretty sweet. And it turned out well. Only used half of the frosting for my 9x9inch chocolate cake and it's already looked full! What i did with the extra frosting is, scoop 1full tablespoon of the frosting on lined baking pan with baking paper and bake it on 100'c for about 1hour 20min. What do you get is meringue cookies! Mine is not that cruncy but i ate it anyway as it is soft-marshmallowy. Variation : you can fold in 1tablespoon sifted cocoa powder and have a chocolate meringue cookies! Overall im satisfied!

1 user found this review helpful
Reviewed On: May 28, 2014
Grandma's Lemon Meringue Pie
This recipe is marvelous! And i also used this lemon curd recipe as a filling in my cakes! Works very well!

1 user found this review helpful
Reviewed On: May 11, 2014

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