slatermarcus Profile - (180464939)

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Recipe Reviews 8 reviews
Easy Sour Cream Cheesecake
This was the most disgusting thing I have ever made. It was like expecting to bite into cheesecake but getting ricotta pie instead. There was way to much for one pie shell. WAY TO MUCH! I attempted to use 2/3's of it in one shell and it just kept on rising. Maybe Half all the ingredients. It tasted like egg. Everything about this recipe is poor and it's a shame I didn't read the 1 star reviews first. I am a starting chef and I didn't think this recipe sounded okay but I tried it anyways. Live and learn DO NOT MAKE THIS!

0 users found this review helpful
Reviewed On: Oct. 15, 2014
Marinated Baked Pork Chops
I used this recipe for the first time about a month ago and I am making it tonight for the 4th time since. The sauce is pretty good, reminds me of regular Open Pit BBQ sauce. Bakes nicely too. Thanks! Try this sauce with chicken too!

1 user found this review helpful
Reviewed On: Mar. 6, 2014
Marvelous Mini Mexican Quiches
The first time I have made quiche. The dough can be stretched real thin. I could see the metal of the 24 mini muffin tin I was using. I made half of them with a ton of filling and the other half without. This recipe provides a lot of filling and it is the perfect amount of filling if you fill every cup half way and stretch the dough up half way definitely. Cook the chorizo before using it and drain as much grease as possible.

7 users found this review helpful
Reviewed On: Feb. 2, 2014

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