tomsfoolery74 Profile - (180454335)

cook's profile


Home Town: Houston, Texas, USA
Living In:
Member Since: Jan. 2014
Cooking Level: Not Rated
Cooking Interests:
Hobbies: Reading Books, Music, Painting/Drawing
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Naan
  • Naan  
    By: Mic
  • Kitchen Approved
About this Cook
I am a writer by birth, a cook by desire, and a wife by an absolute miracle.
My favorite things to cook
Indian food African food Cajun food (Laisser le bon temps rouler) Anything new and exciting that pleases at least three of my five kids.
My favorite family cooking traditions
The perfect roux- One cup flour, one cup oil. Slow and steady, cher.
Recipe Reviews 7 reviews
Sweet 'n' Hot Glazed Salmon
This was amazing! I made it two nights in a row because the family requested it. The key (for us) was making sure the fish was broiled enough to cause the sugar to harden...the crust was enough to make you wanna overeat for days.

12 users found this review helpful
Reviewed On: Feb. 7, 2014
Garlic Aioli
Yum! Make sure you let it sit in the fridge for a while. Also, stir it a few times while it's in there.

0 users found this review helpful
Reviewed On: Feb. 7, 2014
I made this just as directed, but it was far too bland for my family. I suppose being accustomed to Cajun spices has ruined my family for good ol' food...they want, no they require, more spice. Great for those not interested in heavy spice, though.

1 user found this review helpful
Reviewed On: Feb. 7, 2014

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