tinkee682 Profile - Allrecipes.com (180452894)


Home Town: Fort Myers, Florida, USA
Living In: Fort Worth, Texas, USA
Member Since: Jan. 2014
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Southern, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Gardening, Biking, Walking, Photography, Music, Painting/Drawing
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About this Cook
My favorite things to cook
Anything yummy!
My favorite family cooking traditions
Mom's biscuits and sausage gravy, mom's meatloaf and mom's chicken and yellow rice!
Recipe Reviews 3 reviews
Sour Cream Pork Chops
Did not change the recipe and everyone was wanting MORE MORE MORE! This recipe is amazing! 1 thing I recommend, is just having the oven preheated to 200, then transferring them into it to keep warm, but turning the oven OFF and keep the door shut til gravy is ready. Otherwise, they tend to brown and dry up if you keep it on. Everyone absolutely loved this recipe though. I have made it about 3 times already in the past 2 months. Omg so declicious!

1 user found this review helpful
Reviewed On: Mar. 16, 2014
Chicken Spaghetti
Husband and I absolutely loved this. Did everything the way it says, except did quite a bit more cheese and a little over a lb of chicken. Yum yum! Making it again soon!

0 users found this review helpful
Reviewed On: Jan. 22, 2014
Easy Goulash
4 stars because it needs more of the soup and sauce so its not so dry. It was really good though, but needed an extra can of tomato sauce and soup. Husband and I really loved it other than that. Going shopping tonight and going to get ingredients to make it again! Very easy and yummy! I did add a tiny bit of Tony's seasoning to the meat while I was browning it, but thats all I did differently. Definitely recommend this! I ate leftovers of it, even though it was dry. Normally I dont eat leftovers but it was just THAT good! lol

3 users found this review helpful
Reviewed On: Jan. 22, 2014

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