Cynda S. Profile - Allrecipes.com (180450980)

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Cynda S.


Cynda S.
 
Home Town: Dixie, Georgia, USA
Living In: Waycross, Georgia, USA
Member Since: Jan. 2014
Cooking Level: Intermediate
Cooking Interests:
Hobbies:
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Cynda S.
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Recipe Reviews 1 review
Turkey Veggie Meatloaf Cups
Instead of baking in muffin pans, I poured the mix into a 9" X 5" glass meatloaf pan and baked it for approximately 1 hr 15 mins using my oven's fan (convection) setting. Also, I substituted chopped celery in place of the the bell pepper and soy sauce in place of the Worcestershire because I didn't want to have to make a run to the grocery story to buy them. The meatloaf was good, but would have turned out much better if I had added more salt and herbs for a tastier flavor. That was my fault, not the recipe's, since the way I baked it naturally retained more moisture, diluting the flavor.

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Reviewed On: Jan. 21, 2014
 
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