Katybella Recipe Reviews (Pg. 1) - Allrecipes.com (18044886)

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Butternut Squash Soup

Reviewed: Oct. 10, 2013
Yum! Perfect creaminess and the cayenne gives it a nice little kick. I am not a spicy fan, so this is just perfect. I didn't have any cream cheese, so I used whole milk instead. I would imagine it would be even better with cream cheese!
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1 user found this review helpful

Peach Pie

Reviewed: Jul. 23, 2013
I followed this recipe to a T...and it never set up. There was way to much juice to cut it. The taste of if was still pretty good though.
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1 user found this review helpful

Very Simple Spelt Bread

Reviewed: Mar. 12, 2012
Pretty good bread. I made some changes based on the many recommendations. Honey instead of molasses, almond milk, xanthum gum, and cinnamon. I loved it and my baby loved it!
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2 users found this review helpful

Apple Pie by Grandma Ople

Reviewed: Sep. 23, 2011
YUM! Followed recipe and it was perfect!
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1 user found this review helpful

Cherry Cake

Reviewed: Jul. 6, 2010
This cake was a really yummy way to use our fresh sour cherries. I did add some extra sugar to the cherries. Next time I will also chop/blend the cherries for the kids.
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4 users found this review helpful

Italian-Style Saucy Roasted Potatoes

Reviewed: Mar. 20, 2010
Yummy and easy. The kids liked it too. I added 2 cloves of minced garlic and dried basil to the potatoes. Seperatly I cooked chicken breast, then served it together. The chicken is wonderful with the sauce.
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9 users found this review helpful

Simple BBQ Ribs

Reviewed: Feb. 26, 2010
I also used boneless country style ribs. This was the first time I have ever made ribs and they turned out great! Thanks.
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0 users found this review helpful

Emily's Famous Chocolate Shortbread Cookies

Reviewed: Feb. 14, 2010
Do not cook too long, they get really hard!
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3 users found this review helpful

Boilermaker Tailgate Chili

Reviewed: Nov. 9, 2009
Pretty good!
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0 users found this review helpful

Caramel Apple Pork Chops

Reviewed: Sep. 28, 2009
Wonderful. It reminded my husband of fall time meals his mom made. I used sliced pork loin and didn't include the pecans. Will put this on the list for every fall!
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1 user found this review helpful

Seven Layer Taco Dip

Reviewed: Sep. 18, 2009
Yum! It looked beautiful and is great the next day!
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0 users found this review helpful

Garden Fresh Tomato Soup

Reviewed: Aug. 24, 2009
This was yummy. I followed the directions really closely. I did add some chopped frsh basil and half&half. I will have to modify it a little next time so that it will be to my children's liking. They LOVE the canned tomato soup.
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0 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: Aug. 15, 2009
Yummy! I added some vanilla and 1 cup of blueberries. They didn't get as fluffy as the ones in the photos-but I will be trying these again.
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1 user found this review helpful

Pasta with Tomato and Bacon

Reviewed: Aug. 6, 2009
Love this! My 3 year old loved it too. I added some more stewed tomatoes because it looked like it needed more. In the end it would have been fine with the original amount-but it still turned out great. I added some leftover hamburger too.
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8 users found this review helpful

Baked Salmon II

Reviewed: Aug. 3, 2009
Really good! So easy. I did not reduce the amount of oil-but when I put the Salmon in the tin foil I did not put all the oil in. I will make this again!
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Fresh Cherry Cobbler

Reviewed: Jul. 7, 2009
Tasted delicious! I will follow the previous reviewer suggestions the next time I try this. It really didn't rise, but it still tasted great.
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BAKER'S Peanut Butter Oatmeal Chocolate Chunk Cookies

Reviewed: Jun. 30, 2009
These cookies are wonderful! Just enough peanut butter taste, melty chocolate chunks, and the perfect size. I did cook them a couple minutes longer because I like crunchier cookies!
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Croutons

Reviewed: May 26, 2009
This was so easy. I used more butter and added Italian seasoning. My toddlers loved them!
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2 users found this review helpful

Baked Dijon Salmon

Reviewed: Jan. 5, 2009
This was wonderful, beautiful, and easy. I had a large fillet of fresh caught Salmon, so I put the mustard and seasonings on the entire thing. I baked it for about 30 minutes. I will save this recipe for the rest of the Salmon that is in the freezer!
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1 user found this review helpful

Chocolate Pretzel Rings

Reviewed: Dec. 21, 2008
Yummy and fun to make!
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Displaying results 1-20 (of 48) reviews
 
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