I forgot to put this in the crockpot before I left for work, so did it on top of the stove. Cooked fresh chicken tenders in chicken broth til done. Then added the soups and other ingredients. I used finely chopped scallions for the onion, added a little pultry seasoning, celery salt, white pepper and some parsely. Rolled the biscuits out and cut into smaller pieces. Cooked about 30 minutes more, but the dumplings where still a little "doughy". Cooked another 30 minutes and the next night it was perfect. A winner I will keep and use again!
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I forgot to put this in the crockpot before I left for work, so did it on top of the stove....