cassievang Profile - Allrecipes.com (180428155)

cook's profile

cassievang


cassievang
 
Home Town:
Living In:
Member Since: Jan. 2014
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Italian, Dessert, Quick & Easy, Gourmet
Hobbies: Photography, Music
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About this Cook
I'm just a girl who loves cooking and baking! I'm still in school, but cooking is a passion. I enjoy to cook and bake for family gatherings. I always bring something new to the table.
Recipe Reviews 6 reviews
Easy OREO Truffles
mhmmm! I love, LOVE these oreo truffles. I would make these all the time if I could! :) BUT here is what I did: I crushed about 32 oreo cookies for the mixture, and three more for the topping. I used a 12 ounce pack of the semi-sweet chocolate instead. It was ALMOST enough (I had rolled 54 balls from the oreo+cream cheese batter/mix, but my mother kept taking my oreo & cream cheese balls!!) for melting the chocolate, I had a medium saucepan about 1/3 full of water, and put a bowl on top to melt my chocolate in. I put about 5 of the balls into the bowl of chocolate, and used a rubber spatula to cover them with chocolate (& make sure that you hurry bc it starts to fall apart, and the chocolate hardens!) I used a fork to grab it and put it onto mini cupcake liners. I was able to dip about only 38 of the balls into the melted semi-sweet chocolate the rest had disappeared. I had topped mine off with oreo crumbs, melted white chocolate, melted white chocolate and oreo crumbs, and some I just left without toppings. This recipe is really sweet, and goodness, it's so easy to do with so little ingredients. I will definitely make more in the future!

3 users found this review helpful
Reviewed On: Apr. 11, 2014
Better Than Sex Cake II
VERY, VERY SWEET. but I definitely LOVE it!

1 user found this review helpful
Reviewed On: Jan. 20, 2014
Chicken Alfredo
Sauce is a bit oily. But other then that, it was good! Topped off with parsley or cilantro, and this dish is almost heaven!!!

0 users found this review helpful
Reviewed On: Jan. 20, 2014
 
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