KAC2 Recipe Reviews (Pg. 1) - Allrecipes.com (18042485)

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Avocado Feta Salsa

Reviewed: Jul. 21, 2006
This was VERY good, however, I would not consider it a salsa, as it was more like a guacamole with a kick, we thought. But we all LOVED it! Maybe next time I'll try adding another tomato and a jalepeno to give it some spice more like a salsa. But it was very good the way it was....as a guacamole. :-)
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Chocolate Chocolate Chip Cookies I

Reviewed: Jan. 28, 2012
wonderful and easy! They were a little chocolately/runny even after they sat on the cookie sheet for awhile so I stuck them in the fridge to cool them down before putting them in a container. These are great when craving a good piece of chocolate with coffee or wine.
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2 users found this review helpful

Pumpkin Pancakes

Reviewed: Nov. 10, 2011
very good and moist!
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Mom's Ginger Snaps

Reviewed: Oct. 25, 2011
fantastic!
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2 users found this review helpful

Wiener Schnitzel

Reviewed: Oct. 20, 2011
very good with perfect crispiness! used chicken pounded flat because I did not have veal. next time I will make a sour cream based mushroom gravy to pour over it, just like what I ate along the Rhine in Germany. Yum!
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3 users found this review helpful

Easter Breakfast Casserole

Reviewed: Sep. 16, 2011
easy and tasty! could be made with just some chopped up ham too for a healthier option.
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6 users found this review helpful

Butternut Squash Soup II

Reviewed: Sep. 6, 2011
tasty! let it cool down before you put it in the blender though....
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Buttercream Icing

Reviewed: Apr. 27, 2011
this one's a keeper! I used all butter, no shortening. High quality butter tastes best!!!
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Creamy Au Gratin Potatoes

Reviewed: Apr. 24, 2011
made these for Easter and they were fantastic. It makes alot though! I'd say more than 4 servings.
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Mango Sorbet

Reviewed: Mar. 30, 2011
very good and so easy
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7 users found this review helpful

Sour Cream Pound Cake

Reviewed: Jan. 30, 2012
This was very good, but I baked it in a bundt pan and I thought it turned out just a tad dry. Next time I will bake it in a loaf pan.
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2 users found this review helpful

Baked Potato Soup

Reviewed: Jan. 15, 2011
While we thought this was fantastic, it was not really 'baked potato' soup like chives, sour cream, bacon, cheese type baked potato. It was just a potato soup with a great twist to me, we loved it!
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6 users found this review helpful

Slow-Cooker Chicken Tortilla Soup

Reviewed: Oct. 25, 2010
this was great! used Rick Bayless' Frontera brand enchilada sauce and added a little lime juice and extra cilantro for serving. I also just used crush tortilla chips instead of tortillas
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Restaurant-Style Zuppa Toscana

Reviewed: Oct. 23, 2010
Great recipe!! The only thing I do differently is I fry the bacon in the pot first, THEN add the onion to the grease after I remove the bacon. (If I fry the onion and bacon together, the onion starts to burn before the bacon is cooked.)
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Braised Balsamic Chicken

Reviewed: Oct. 22, 2010
husband and i both really enjoyed this. used fresh tomatoes from the garden.
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