Wow, this is increDibly good for meatless meatloaf. I subsituted the oil with a small can of tomato sauce and one time I made it I used pistachios for the nuts. I've also added taco seasoning, you can really play with it, it's a great base. It's a good meatloaf, my kids didn't even know it didn't have any meat in it and they were surprised when I told them after dinner.
My local grocery store marks the big containers of cottage cheese down to 79 cents on the sell by date, so now I buy them and make 2 loaves at once, eating one for dinner and saving the other for sandwiches. This makes dinner very inexpensive so THANK YOU!
I would suggest increasing the amount of cornflakes by a cup or so and let it sit for a few minutes after cooking as it will firm up more as it cools.
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Wow, this is increDibly good for meatless meatloaf. I subsituted the oil with a small can of...