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no matter how you slice it ? it's breaded meatloaf. It just doesn't have the same taste and texture as real chicken fried steak. It reminded me of when I'm out of coffee and have to resort to tea. no matter how strong I make it it just isnt' coffee.

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Grilled Peanut Butter and Banana Sandwich

Reviewed: Dec. 10, 2010

I made this for my picky 94 year old gran and she ate every bite !

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5 users found this review helpful

Fluffy Butter Biscuits

Reviewed: Jun. 11, 2010

each version is a bit different. some say not to knead , to not knead more that 10 or so times .... some sugar , some not.... but cold milk ? butter ? always great.

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Detroit-Style Coney Dogs

Reviewed: Oct. 30, 2009

I'm from Detroit and I've thought this is how most people eat a Coney ! Of course the best 'chili' for them is the bulk 'dehydrated' chili you can get from Sherwood Foods. and lots of diced onion and good mustard like Plochmans . one can also put on some saurkraut ( if your from the Hamtramck area ! )

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6 users found this review helpful

Aunt Shirley's Dietetic Pie

Reviewed: Apr. 2, 2009

remember to those cooking for diabetics that it may be 'sugar free' , fruit itself is a sugar as are the carbohydrates used. ( flour , pie shell) just a helpful fyi - in other words ? you can't eat half the pie !! just because it's white sugar free !!! great pie recipe however !!

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Tabbouleh II

Reviewed: Mar. 9, 2009

living in Michigan , pre 911 , we had a ton of middle eastern resturants. Not the big corporate ones' but the small Mom and Pop operations where the food wasn't premade in bulk by a machine. Sadly those small resturants that used to be packed and hopping , dwindled and closed. This is very authentic. Just how I was shown to make it by my little old grandmother neighbor before she passed away. However she wouldn't make such a small amount ! ( I put a bit of minced garlic in mine.)

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21 users found this review helpful