MICROCAPITOL Recipe Reviews (Pg. 1) - Allrecipes.com (18039856)

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MICROCAPITOL

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Apricot/Cranberry Chutney

Reviewed: Nov. 22, 2004
WOW! This came out great. Followed the recipe to the letter. However, Do not make the mistake I did and turn the heat up to fast at the begining. Start off at a simmer and end with a simmer. Otherwise you will burn the Mix. This dish moves fast so stay close to the oventop. Second try was a Major success. It came out wonderful and My kids ate it like candy. Grandma keeps pounding me for the recipe, of course I gave her the web site.
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14 users found this review helpful

Cabbage and Smoked Sausage Soup

Reviewed: Nov. 22, 2004
I ate alot of this dish. Yet my family just looked at me like "this is what is for dinner?" Next time I make one serving for me and something else for the rest of the family.
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1 user found this review helpful

Beef Teriyaki

Reviewed: Nov. 22, 2004
I made Beef Broccoli and beef teriyaki at the same time. One on one side of the stove and one on the other side. The Beef teriyaki won hands down. The Beef Broccoli I didn't have the flavor the beef teriyaki did. I found both recipes on this web site.
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2 users found this review helpful

Broccoli Beef I

Reviewed: Nov. 22, 2004
I made Beef Broccoli and beef teriyaki at the same time. One on one side of the stove and one on the other side. The Beef teriyaki won hands down. The Beef Broccoli I didn't have the flavor the beef teriyaki did. I found both recipes on this web site.
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0 users found this review helpful

Sancocho

Reviewed: Nov. 22, 2004
I do not know about the history of this dish, however I took the plaintains and sliced them, smashed them into patties and fried them on an open skillet and served them next to this dish. No plaintains were added to my soup. I used Yucca root in place of cassava. They are easier to find and I believe they are the same food. Soup was wonderful!
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5 users found this review helpful

Seven Layer Dip I

Reviewed: Nov. 22, 2004
Good stuff!
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0 users found this review helpful

Roasted Rack of Lamb

Reviewed: Nov. 22, 2004
This is an excellent recipe. Followed the recipe exactly. Everyone loved it!
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0 users found this review helpful

Glazed Meatloaf I

Reviewed: Nov. 10, 2004
The best meatloaf I ever had. I had to give it an extra 10 minutes to cook thru. However, I followed the recipe to the letter and got a wonderful meal. Served with twice baked potatoes w/ side of gravy. Also calico corn.
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Baked Mashed Potatoes

Reviewed: Nov. 8, 2004
Takes a lllloooonnngggg time. However this recipe did taste good.
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Cola Pot Roast II

Reviewed: Nov. 8, 2004
I will make it again and again
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