NKFISHE Recipe Reviews (Pg. 1) - Allrecipes.com (18036680)

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Sweet Cornbread Cake

Reviewed: Aug. 24, 2013
I was pleasantly surprised as a professional chef that this is one of the best cornbread recipes I've ever made. its light yet especially moist and has lots of flavor even without corn added. It is also extremely easy to make- a one bowl wonder!
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2 users found this review helpful

Too Much Chocolate Cake

Reviewed: Jul. 15, 2009
This cake is super moist and rich. Yummy!
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0 users found this review helpful

Whipped Shortbread Cookies

Reviewed: Jul. 12, 2009
These cookies really are "Melt in your mouth" - they have a wonderful buttery taste but they are SUPER fragile (no good for traveling). I also omitted the cherry and they were still wonderful!
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1 user found this review helpful

Coconut Cream Dessert

Reviewed: Mar. 24, 2009
This is a nice easy recipe. The crust is nutty and shortbread-like. I added a bit more cream cheese, otherwise I made it as stated and it came out well.
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0 users found this review helpful

Bavarian Apple Torte

Reviewed: Jul. 22, 2008
I'm a professional chef and this is one of my favorite Fall desserts. Everyone I have served it to also adores it. It's creamy yet not too sweet. The crust is buttery and crisp. Yum!
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21 users found this review helpful

Jalapeno Popper Spread

Reviewed: Jul. 17, 2008
I added cheddar cheese, a little cayenne and topped it w/ panko breadcrumbs before baking! The crumbs add a nice crunch and make it seem even more like poppers. It's a keeper!
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1 user found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 8, 2007
These cookies are the bomb! They have a wonderful subtle flavor (not a huge bite), are crispy on the outside and soft on the inside. Yum.
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0 users found this review helpful

Fresh Fruit Cobbler

Reviewed: Oct. 18, 2006
I didn't especially care for this recipe. It was VERY cake-like and not "bubbling" as the author stated.
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1 user found this review helpful

Frosted Molasses Ginger Sandwich Cookies

Reviewed: Sep. 20, 2006
These are really nice cookies for the fall. The dough is quite soft and is easier to work with if chilled for a while. I use graduated flower shaped cutters, it adds an extra touch.
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3 users found this review helpful

Sugar Cookie Drops

Reviewed: Apr. 10, 2006
This is one of the best sugar cookie recipes that I have found. I think it's the oil. Wonderful and crisp!
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2 users found this review helpful

Deep Dark Chocolate Cookies

Reviewed: Apr. 10, 2006
These cookies are nice when cooked for just 7 minutes, crunchy on the outside and moist inside. I added peanuts for a different taste/texture.
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1 user found this review helpful

Cooky Cookies

Reviewed: Apr. 10, 2006
These are my New FAVORITE cookie... I used rice and oat cereal, chocolate chips and pecans. You just have to make sure not to cook them too long. I also prefer to flatten them with a glass or they don't flatten.
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3 users found this review helpful

Restaurant-Quality Maple Oatmeal Scones

Reviewed: Nov. 6, 2004
I work in a commercial kitchen and used this recipe (I scooped it instead of rolling it out - very easy!) It was very nice. The maple flavoring is good and I used craisins instead of cherries. It would also be nice w/ apples...
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7 users found this review helpful

 
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