Suzy Recipe Reviews (Pg. 1) - Allrecipes.com (18036637)

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Whipped Shortbread Cookies

Reviewed: Dec. 15, 2005
The cookies are amazing! But I do tweak the recipe by adding 1 tsp pure vanilla extract, and baking on parchment paper at 325 for 9 minutes (my oven runs a bit hot). Be sure to dry the cherries between paper towels or the color will bleed into the cookies. Yummy topped with a Hershey's Kiss or Hug, or a dollop of apricot or raspberry jam as well. These are easy crowd pleasers.
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97 users found this review helpful

Truck-Stop Buttermilk Pancakes

Reviewed: Jan. 26, 2007
I was skeptical of this recipe as there was so much baking powder and baking soda but I gave it a shot and I am so impressed. Thick yet light, fluffy and flavorful pancakes. The only thing I recommend changing is adding vanilla. Great recipe.
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2 users found this review helpful

Lava Lamps

Reviewed: Jan. 9, 2007
Very fun. You can add a layer of green (Midori) or blue (Blue Curacao)
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22 users found this review helpful
Photo by Suzy

Clone of a Cinnabon

Reviewed: Jan. 5, 2007
Really good but to truly be like Cinnabon they need to be higher and fluffier. I make them with my Kitchen Aid mixer: I add 2 yeast packets and heat the milk to about 80 degrees. I preheat my bowl so it is warm as well, then let the yeast proof. I leave in a warm oven (turned it on then off quickly). I mix the butter and cinnamon and sugar together then spread it out - using double what the recipe says. Be sure to not overcook! Ice while hot being generous.
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10 users found this review helpful

Mrs. Sigg's Snickerdoodles

Reviewed: Jan. 5, 2007
I never liked this type of cookie until now. Perfect EXCEPT that I do recommend doubling the cinnamon/sugar you roll the cookie in. As other reviewers said be sure to only bake 8 minutes.
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0 users found this review helpful

Chewy Brownie Cookies

Reviewed: Dec. 19, 2006
This are wonderful! Be warned - the batter is not firm like the typical drop cookie dough. I was tempted to add more flour and I am glad I didn't they turn out just fine. They are crisp on the outside, and chewy on the inside. I omitted nuts and used white chocolate swirl chips instead. Be sure to save an extra half cup of chips to arrange on top of the cookie before you cook - otherwide no one will see the swirls.
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3 users found this review helpful

Hot and Spicy Pecans

Reviewed: Dec. 18, 2006
Very good - even better with 1 tsp soy sauce in place of salt, and cayenne instead of red pepper.
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19 users found this review helpful

BLT Wedge with Roquefort

Reviewed: Dec. 2, 2006
So much better than bottled dressing - worth the extra effort! I like fresh lemon juice rather than vinegar though. For a different flavor sometimes I use diced tomatoes and/or chopped walnuts.
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4 users found this review helpful

Italian Bread Wedges

Reviewed: Dec. 2, 2006
This is delicious! Use fresh sauteed crushed garlic and rosemary as a nice alternative.
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0 users found this review helpful

Norwegian Pancakes - Pannekaken

Reviewed: Nov. 26, 2006
Very good but needed 1 more egg to give it that slightly "rubbery" crepe texture and great taste. Added vanilla and a pinch of cinnamon. I melted butter added lemon, put in a tablespoon per crepe then sprinkled powdered sugar. Incredible. Be sure to cook with Pam not butter for best consistency and appearance.
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2 users found this review helpful

Caramel Popcorn

Reviewed: Oct. 19, 2006
I followed the recipe exactly and it tasted SO GOOD. The only thing I would change is to perhaps add 1 -2 cups nuts before baking. If you are watching salt you could add 1/2 tsp salt and it turns out fine. I definately taste the salt with 1 tsp, but I like the salty sweet flavor. I bake in a large dutch oven lightly coated with PAM.
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1 user found this review helpful

Caramel Apple Pie II

Reviewed: Oct. 8, 2006
After all the reviews of runniness and hard caramels, I was a bit wary but this recipe turned out perfect. I had no problem with either. I did use 7 granny smith apples (overpacked the pie), used half the sugar and sealed very well. I think mixing well and cooking longer helps with the runny problem. I also brushed with milk and sprinkled sugar on top, and cut out a few fall leaves out of extra dough to make it pretty and fall-ish. I think it is too sweet to serve with ice cream - we used a dollop of fresh whipped cream that had barely any sugar added, and a sprinkle of nutmeg on that.
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2 users found this review helpful
Photo by Suzy

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jan. 30, 2007
Really good I will use again but will add more vanilla and only 1 1/2 cups chips this was still a ton. I recommend flattening them a bit before you bake them. Using 1/4 cup scoop this recipe only made 12 cookies for me. But boy there were huge!
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Cranberry Sauce I

Reviewed: Oct. 7, 2006
Very good - my only suggestion would be to add a bit of grated orange peel, and to use fresh OJ. I followed other reviewers and placed this in half a hollowed out orange for presentation. Place autumn colored leaves on a plate, place the orange over that. Save a few cranberries to place on the plate too. Looks so pretty!
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5 users found this review helpful

The Best Thai Peanut Sauce

Reviewed: Jul. 20, 2006
This is so good. I used more coconut milk and added some sesame oil - may not be authentic but tasted great!
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2 users found this review helpful

Bodacious Broccoli Salad

Reviewed: Jul. 11, 2006
Very good. I actually liked the full tsp of pepper - what needed to be cut was the vinegar (I only used one TBS) and omitted lemon juice altogether. For a bit of kick, fresh crushed garlic is wonderful but just 1/4 tsp. It packs quite a punch.
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Individual Baked Eggs

Reviewed: Jun. 15, 2006
browned english muffins in butter, put the cheese on top of the muffin then put the egg cups on top. Mmmm
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Chicago Dip

Reviewed: Jun. 15, 2006
Excellent recipe! Added fresh garlic and artichokes.
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Japanese Chicken Wings

Reviewed: Jun. 15, 2006
Delicious - I added fresh ginger and a bit of sesame oil to the sauce.
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Roasted Potatoes with Greens

Reviewed: Jun. 15, 2006
Delicious- just add some freshly grated parmesan and a touch of lemon.
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1 user found this review helpful

Displaying results 1-20 (of 132) reviews
 
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