Suzanne Recipe Reviews (Pg. 1) - (180364041)

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Southern Sweet Potato Bread with Pecans

Reviewed: Nov. 9, 2013
Excellent & Easy! Love this recipe. I grow and can my own sweet potatoes. So for Christmas gifts I make several loaves of sweet potato bread. I start early and make 2 loaves a week and freeze them. Everyone loves it!!! I did exchange 1/2 cup of butter for 1/2 cup of vegetable oil. Sweet potato bread is not as sweet as pumpkin bread sometimes I will ad a brown sugar and butter glaze to the top as soon as it comes out of the oven.
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