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Pumpkin Bread IV

Reviewed: Nov. 23, 2013
This recipe was the first recipe I ever followed for Pumpkin bread and it turned out amazing and very moist! The flavor profile was out of this world, pumpkinish, and full of spice and flavor, a perfect balance for sure! I followed the recipe exactly except I cut the serverings down to 1/3 and my bread pan was slighly smaller than what the recipe called for. Nonetheless It came out great. This is the first Pumpkin bread I have ever made or eaten so the other recipes out there might be just as good, I guess someday I will have to make them and find out!
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