LDHULME Recipe Reviews (Pg. 1) - Allrecipes.com (18035352)

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Chocolate Babka

Reviewed: May 7, 2013
Really liked the recipe and instructions. The only recommendation that I can make is to double the chocolate filling. I had chocolate babka in New York, and there was much more chocolate in it. Next time, I will roll the dough to 15x8 and double the chocolate filling for each. I think that I will also sprinkle it with course sugar after the egg wash and before I add the delicious streusel topping for an extra touch of sparkle and crunch for the top. YUM! I am saving this recipe, just modifying it a bit to make it perfect for me.
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Cherry Berries on a Cloud

Reviewed: Feb. 15, 2011
This recipe has been in our family for 30 years. I was glad to find it on here since my mother misplaced her recipe a few years back. It's super easy, all you need to do is start a day or two early! My sister chose this for her birthday instead of a regular cake every year. It's also beautiful at Christmas, and Valentine's Day! Enjoy!
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Sandy's Chocolate Cake

Reviewed: Feb. 15, 2011
Delicious! I will use parchment paper next time since the cake stuck to the pan, but that's an easy fix for an excellent, moist, cake. It has wonderful flavor!
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Norway's Best Pepper Cookies

Reviewed: Dec. 19, 2010
Everyone who has tried them loves them. Even my picky husband.
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3 users found this review helpful

 
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