I cooked this recipe and added some of the variations from other reviewers such as: using a Rosemary Brine Recipe and brining the turkey night before. I also cooked the turkey upside down. I was leary of this but with the wonderful reviews by doing this; I thought I would give it a try.
I read to add butter under the skin, I did this sparingly, next time I would add more butter... very generously. Even though the turkey turned out wonderful. Many compliments came from this.
I highly recommend using this for any dinner!
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I cooked this recipe and added some of the variations from other reviewers such as: using a...