I have a monthly freezer meal swap with 9 other ladies and prepared this for my meal. I made 10 quiches (so easy...only trading Cheddar for Swiss) and they froze beautifully! I loved being able to pull my quiche out of the freezer and stick it straight into the oven, no thawing mess! Very delicious flavor and the feedback from my meal exchange ladies was awesome! They all insisted on having the recipe! Have made it for brunches and potlucks since then and mixed up the ingredients using bacan or sausage and various cheeses and veggies. This is a very good base recipe!! Have fun with it. I always get rave reviews.

So yummy. The parmesan cheese makes the potatoes sooo..tasty! The second time that I made it I cut out the parm. cheese (to make it a bit lower calorie) and seasoned with salt, pepper & onion powder. Still yummy. Nothing like eating FRENCH FRIES when dieting!

Squeeze the fresh lime juice over the chili and wow! It is a celebration in your mouth!