~Holly~H~ Recipe Reviews (Pg. 1) - Allrecipes.com (18034730)

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Country Apple Dumplings

Reviewed: Jul. 30, 2010
I make these a lot, but we call them Apple-Dews!! If you think the apple version is yummy, try them with fresh peaches!! Oh my goodness....compares to a peach cobbler...our favorite!! If you don't like the sogginess, what I do is gently flip these over in the pan once the tops are golden brown. This keeps the bottom from being so soggy and it also gives the tops a chance to bath in the soda mixture!! Very, very yummy!!
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