BIERWOMAN Profile - Allrecipes.com (18034586)

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BIERWOMAN


BIERWOMAN
 
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Member Since: Nov. 2004
Cooking Level: Not Rated
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Recipe Reviews 9 reviews
Brunch Egg Bake
This is delicious! Just made it for Mother's Day brunch and everyone loved it. I only made one change. I substituted 1/4 c corn starch for the flour to make it gluten free. I combined it with the milk before adding to the eggs. Turned out perfectly!

5 users found this review helpful
Reviewed On: May 11, 2014
Emily's Famous Chili
I have made this recipe quite a few times and it is ALWAYS delicious! Everybody loves it at my house. No changes made or needed!

9 users found this review helpful
Reviewed On: Nov. 10, 2010
Cajun Deviled Eggs
These were way too salty for both me and my husband. Will try again with less salt and more pepper.

8 users found this review helpful
Reviewed On: Apr. 5, 2010
 
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