ChrisAtchue Profile - (180344387)

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Recipe Reviews 6 reviews
Burger or Hot Dog Buns
Great recipe! Way to impress guest! Absolutely gorgeous! The crum, inside, was they way a hamburger bun should be, it was light, flaky, and held up to my hamburgers. I want to cut the buns in half, instead of making a total of 12 I would make 24 mini buns, and do hamburger sliders for an appetizer at my husbands next football party! I let the Dough rise for about two hours ( I forgot to slightly press down). Also I activated the yeast with the milk, water and sugar for about 10 min. I also added the egg and melted butter to the flour and mixed with my stand mixer before adding the milk /yeast mixture. They came out great. I did add about 5 cups flour. The Dough was slightly sticky but easier to work with.

0 users found this review helpful
Reviewed On: May 31, 2014
Best Hamburger Ever
I have never found a Burger recipe I like. Well....I ate two Burgers! My husband said they were delicious. We did think they were slightly salty, next time I won't add my own salt, maybe even omit the soy sauce or cheese. Not a big deal, I will be making these again!

0 users found this review helpful
Reviewed On: May 31, 2014
Apple Squares
Wow! They turned out just as I was hoping they would. I made this last night, I save one square for my husband lunch. He told me they are even better the second day. It's hard to believe because they are so good! I am going to make them again. I made as is today I'm going to try a oatmeal strudel topping!

1 user found this review helpful
Reviewed On: Feb. 3, 2014

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