Debi is vegan Profile - (180340868)

cook's profile

Debi is vegan

Debi is vegan
Home Town: Benicia, California, USA
Living In: Concord, California, USA
Member Since: Nov. 2013
Cooking Level: Expert
Cooking Interests: Stir Frying, Slow Cooking, Asian, Mexican, Italian, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Camping, Photography, Reading Books, Wine Tasting, Charity Work
Recipe Box 1 recipe
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Debi is vegan
About this Cook
I'm a total vegan. I'm very happy being married to mu wonderful hubby. I have 4 grown kids & 4 grand kids. I'm 50.
My favorite things to cook
Mushroom stroganoff . Soups.
My cooking triumphs
I mastered vegan chow fun! It was great but takes forever to make. I've won the Benicia, CA chili cook-off's most unusual category 2 years in a roll.
My cooking tragedies
I'm sure there are too many to list lol
Recipe Reviews 6 reviews
Microwave Lemon Curd
Absolutely incredible! This is the easiest lemon curd I have ever made! I used Meyer lemons and what a wonderful treat. My husband has been wanting some for his toast in the morning, won't he be surprised when he wakes up tomorrow! I followed the recipe to a T. It took about 4 one minute intervals and a good mixing between each minute. My mouth is watering just talking about it.

1 user found this review helpful
Reviewed On: Feb. 2, 2015
Chocolate-Banana Tofu Pudding
I loved this vegan pudding! To make it a little better for hubby & I, I added 2 Tbl of natural peanut butter, 1 1/2 Tbl of soy protein powder & 1 Tbl turmeric. Delicious! On top of hubby's I put a vegan dark chocolate covered strawberry.

0 users found this review helpful
Reviewed On: Apr. 4, 2014
Ghirardelli(R) Chocolate Bread Pudding
Very good! I made a few changes though. I omitted the nutmeg, vanilla & raisins and added 1 tsp of orange extract & 1 tsp of Grand Marinier. I substituted the 2 cups of sugar for 3/4 cup of Truvia. I love orange & chocolate together! Delicious!

3 users found this review helpful
Reviewed On: Mar. 29, 2014

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