CHEFJIMMY Recipe Reviews (Pg. 1) - Allrecipes.com (18032919)

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Italian Bread Using a Bread Machine

Reviewed: Jan. 22, 2009
What can I say? Simply A great recipe. This bread came out tasting wonderful and it was really dense. Not like the bread you buy from the store wich is full of air. Two or three pieces and you almost full. I'll be making more this weekend! Thanks for sharing a real keeper of a recipe.
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Slow Cooker Chops

Reviewed: Nov. 24, 2008
Nice recipe! I ran out of milk so I added a few splashes of half & half. Then I added one cup of water(plus two beef bouillon cubes)to the mushroom soup. I also added a pinch of Cavender's Greek seasoning. I would not recomend adding the green beans to this as the beens tend to add way too much water and really thins out the "Gravy" sauce which is great to top off you meal with. Thank You for sharing this great recipe!!!
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Pork Chops and Scalloped Potatoes

Reviewed: Jul. 4, 2008
Perfect! The only thing I will change next time is to use reduced salt C-broth. Other wise it will be a weekly dish for my family... Thank You for sharing it....
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KELLOGG'S* RICE KRISPIES* Squares Original Recipe

Reviewed: Jul. 4, 2008
Very nice recipe... Easy to make and taste great! Thanks!
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Giant Chocolate Chip Cookies

Reviewed: Jun. 29, 2008
Excellent recipe!!! I'm still baking them as I write this and they are terrific. Thank you sooo much for sharing it....
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Corned Beef Hash

Reviewed: Feb. 19, 2006
This recipe was a sinch to make and very tasty! As an added bounus, I scooped out small portions from the frying pan and placed them on my griddle(which I had bacon cooking on), forming "squares" to fit my spatular. No grease, oil, butter, etc. Crisping then flipping them after about 2 min. or so. It gave them a more hash brown texture and the kids loved them! Thanks for sharing the recipe.
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364 users found this review helpful

Dark Chocolate Cake II

Reviewed: Aug. 15, 2005
What a great recipe! I've never made a cake from stratch as I don't care much for baking but this was an easy one bowl method that went together fast! My children love this cake.... Thanks for sharing it Kelly!
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Japanese Chicken Wings

Reviewed: Aug. 1, 2005
SIMPLY WONDERFUL! MY FAMILY LOVED THEM. THE ONLY THING I MIGHT CHANGE IS TO USE A LITTLE LESS VINEGAR(MAYBE QUARTER CUP INSTEAD). GREAT RECIPE TRACY, THANKS FOR SHARING...
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French Toast Waffles

Reviewed: May 29, 2005
MY FAMILY THOUGHT THIS RECIPE WAS GOOD. NOT GREAT, BUT GOOD. I LOVED HOW EASY IT WAS TO MAKE AND IT SMELLED GREAT COOKING TOO! THANKS FRED....
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12 users found this review helpful

Mom's Chocolate Chip Cookies

Reviewed: May 2, 2005
THIS IS A KID APPROVED COOKIE RECIPE! VERY SOFT AND GREAT RIGHT OUT OF THE OVEN. I DID'NT LOOK TO SEE HOW MANY THIS RECIPE MADE FIRST SO I HAD COOKIS COMING OUT MY EARS. GAVE THEM OUT TO THE NIEGHBOR'S KIDS AND THEY LOVED THEM! I WOULD RECOMEND FLATTENING THE DOUGH JUST A BIT RATHER THEN HEAPING MOUNDS. THEY DON'T SEEM TO FLATTEN WELL ON THIER OWN. THANK YOU FOR THIS KEEPER!!!!
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Little Meat Loaves

Reviewed: Jan. 29, 2005
GREAT RECIPE! I TOOK THE ADVICE FROM ONE OF YOUR REVIEWERS AND MADE THIS IN MUFFIN PANS, RECIPE YIELDS ABOUT 14-46 "MUFFINS". IF YOU DO IT THIS WAY, MAKE SURE YOU PUT THEM ON A COOKIE SHRRT SO YOU CAN CATCH THE GREASE! I MADE A MESS OF THE OVEN. NICE TOUCH WITH THE MILK; KRRPS IT NICE & MOIST. THANK YOU...
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Easiest Peanut Butter Fudge

Reviewed: Jan. 2, 2005
GREAT RECIPE TO MAKE WITH THE KIDS! MY BOYS, 9 & 11 YEARS OLD, LOVED IT! I WOULD'NT CHANGE A THING. THANKS FOR THE RECIPE.
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