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Apple Pie by Grandma Ople

Reviewed: Nov. 10, 2013
I made this recipe exactly as instructed and it was PERFECT. I do not think that it is necessary to add the sauce to the apples as many others have suggested. It eventually cooks all the way through. I do think that adding cinnamon would be great for some who expect that flavor from apple pie. I loved it without, though. My only suggestion is placing a cookie sheet on a lower rack under the pie. The sauce will bubble and drop. Thank you for this recipe, Grandma Ople! This is going into my forever recipe box.
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