Jeanine Recipe Reviews (Pg. 1) - (180324192)

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Eggplant Tomato Bake

Reviewed: Feb. 20, 2014
Really yummy! I made a few tweaks. I marinated the tomatoes overnight in balsamic vinaigrette and oregano. I also coated the eggplant with garlic butter and used mozzarella instead. It took about 5 minutes longer to cook but well worth the wait!
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Bacon-Balsamic Deviled Eggs

Reviewed: Nov. 11, 2013
Really yummy recipe! The only thing I changed was 3 teaspoons of balsamic vinegar instead of 1/2
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