These are seriously delicious. I decided to mix it all in the sauce pan I heated the butter in… well I accidentally over heated the butter (it was boiling right on the verge burning) I removed it off the heat and waited a few minutes to let it cool…. when I added the sugar the pan was still really hot and it started to stick to the bottom of the pan so I had to stir it to keep it from burning… it actually almost caramelized. This quite possibly made them even more delicious.
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These are seriously delicious. I decided to mix it all in the sauce pan I heated the butter...