I followed the recipe almost exactly, with the exception of adding some salt since it was tasting a bit bland. The flavor is defiintely good and the whole thing was super-easy to make. For my next go around, I will take the advice of other cooks and use less water and maybe add some tomatoes to the mix. Maybe even add some tomato paste to thicken it up a bit. Also, simmer longer than 30 minutes; I did it for 45 minutes and although it tasted fine, I think it will taste better if I left it for a little longer.
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I followed the recipe almost exactly, with the exception of adding some salt since it was...