KDYMKOWSKI Profile - Allrecipes.com (18031321)

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Member Since: Nov. 2004
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Recipe Reviews 4 reviews
Tempura Dipping Sauce
A more authentic version would be 1/4 cup mirin, 1/4 cup soy and 1/4 teasp of dashi granules.

7 users found this review helpful
Reviewed On: Jun. 18, 2012
Miso Soup
Very authentic recipe, easy, quick and delicious! Every other Miso soup recipe calls for a tablespoon of wakame, which is dried seaweed. I bought a bag of it dehydrated and soaked a tbsp of it in warm water for a few minutes before adding it into the dashi.

2 users found this review helpful
Reviewed On: Jun. 18, 2012
Split Pea Soup
Marjoram is key in split pea soup, as well as, some smoked bacon. Diced the bacon, fry it up and add into your soup! YUM!

6 users found this review helpful
Reviewed On: Mar. 20, 2011

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