SLEEPY33 Recipe Reviews (Pg. 1) - Allrecipes.com (18031041)

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Glazed Apple Cream Pie

Reviewed: Sep. 12, 2011
This is an awesome recipe, especially paired with the French Pastry Crust recipe. I do skip the glaze step, mostly just because I'm lazy. Another thing I sometimes do is add caramel bits to the cream sauce. I do this before I add the cornstarch mixture. I use those new unwrapped little bb sized caramel bits, about a half a bag, and stir them in until they melt (takes a minute or so), then add the cornstarch. It. Tastes. Heavenly. Every time I make this, I'm asked for the recipe, it is universally loved.
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