AmyHood Recipe Reviews (Pg. 1) - (18030989)

cook's profile





View All Reviews Learn more

Absolutely Ultimate Potato Soup

Reviewed: Dec. 31, 2009
After reading many of the reviews, I had high hopes for this recipes. I was disappointed in it after I made it. I followed the recipe exactly and it just didn't have much flavor at all. I ended up adding some garlic powder to it, which helped. I really couldn't taste the bacon in it and will wait until serving it before adding it next time.
Was this review helpful? [ YES ]
0 users found this review helpful

Baked Slow Cooker Chicken

Reviewed: Nov. 3, 2004
I used a 4.5 lb whole chicken that I skinned myself. I put quarter onions and garlic cloves in the cavity and put a few quartered onions in the bottom of the cooker w/foil. I seasoned very generously with rosemary, garlic powder, poultry seasoning, cracked pepper and salt. I cooked on high for 2 hours and low for 2 hours. The chicken was very tender and juicy. My only complaint was that it did fall apart when I tried to remove it. I will defintely make again.
Was this review helpful? [ YES ]
3 users found this review helpful

Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States