BENTINI Profile - Allrecipes.com (18030936)

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BENTINI


BENTINI
 
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Member Since: Nov. 2004
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Recipe Reviews 8 reviews
Zesty Chicken and Potatoes
I really loved this one. I think that the potatoes cooked in the juice would taste perfect without the chicken. The chicken stayed a little white for me so i grilled her up in the last 10 minutes for a coiuple minutes on each side than put the chicken back in the dish and let sit and bake in teh juices for the last 5 minutes or so. Tastes great with corn on the cob.

1 user found this review helpful
Reviewed On: Apr. 24, 2005
Baked Ziti I
The recipe was really good. I used Kraft Italian cheese mix which has parmesan, mozzarella, provolone, and emmental. I also added mushrooms and used a garlic and herb tomatoe sauce. It was a big hit with my son, he ate about an adult size serving and ate it once again two hours later. I will definetly be making this again

0 users found this review helpful
Reviewed On: Apr. 24, 2005
Italian Vegetable Soup
I really liked this combo although that everyone is right when they it is too thick. I added 4 cups of water and a cup of beef broth. After i made alterations it was great. Oh, also add salt nd pepper cause it needs it.

0 users found this review helpful
Reviewed On: Apr. 1, 2005
 
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