Reading the other reviews here, I also modified as follows: more salt, more curry powder (another teaspoon or so), a bit of cumin, a bit of nutmeg, a few coriander seeds, less (about 1/2) milk.
that said, it was delicious! I really like spice and flavor, so your mileage may vary.
Afer eating a bowl, it reminded me of a delicious mushroom curry soup I had had, so I sauted some white mushrooms and threw them in. That made it even better in my opinion! Try it! If you like mushrooms, you won't be disappointed.
Overall, the soup needed a few adjustments, but was quite good. Not particularly "pumpkiny" though, so skip it if you're in a pumpkin mood.
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Reading the other reviews here, I also modified as follows: more salt, more curry powder...