Behunin Recipe Reviews (Pg. 1) - Allrecipes.com (18028936)

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Baked Dijon Salmon

Reviewed: Nov. 5, 2013
Turned out amazing. I followed the recipe to the T. I will make this again for sure!
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Butterscotch Bread Pudding

Reviewed: Nov. 5, 2013
I followed this recipe exactly as is...it smelled amazing but it was WAY to moist. I would also recommend using a smaller size pan (when I think of bread pudding I think more loaf size)
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Bowties with Italian Sausage in a Cream Basil Sauce

Reviewed: Apr. 2, 2013
I have made this recipe many times and think it's fantastic. I use cherry tomatoes and add fresh veggies (zucchini, mushrooms, asparagus…anything that adds nice colors.). Since I am adding more volume to the dish I double the cream and parmesan cheese. Every time I make this dish everyone is very impressed!
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